Budget FoodGrilled DishLocal Specialty

    Da Lat Grilled Pork Sausage

    Nem Nướng Đà Lạt

    4.7₫35k - 80kBest enjoyed at lunch or dinner when the pork is freshly grilled and the wrapping station is fully set up
    FOX ^.ᆽ.^= ∫
    Overview

    Da Lat's famous grilled pork roll platter

    Nem nuong Da Lat is a popular Central Highlands specialty made with grilled seasoned pork sausage, rice paper, fresh herbs, pickled vegetables, cucumber, green banana, starfruit, and a thick savory dipping sauce, often served as a build-your-own wrap meal.
    Gallery

    Photos

    What's in it

    • Grilled pork sausage
    • Rice paper
    • Fresh herbs
    • Lettuce
    • Cucumber
    • Pickled vegetables
    • Green banana
    • Starfruit
    • Vermicelli noodles
    • Garlic-chili dipping sauce
    When to eat

    Best moments to enjoy it

    LunchDinnerLate Afternoon

    Best enjoyed at lunch or dinner when the pork is freshly grilled and the wrapping station is fully set up

    The story

    Origin & history

    Nem nuong became a signature Da Lat comfort food as the city developed as a cool-climate hill station with strong street-food and snack culture. The Da Lat version is especially known for its generous fresh vegetables, communal wrapping style, and rich dipping sauce.

    At the stall

    How to order & pay

    Ordering

    Order a single portion or '1 phan' and ask if the sauce and vegetables are refillable. Say 'it banh trang' for less rice paper.

    Paying

    Cash is still the safest option at smaller stalls, but many popular Da Lat shops now accept bank transfer or QR payment.

    Good to know

    Allergens, nutrition & health

    Allergens

    Contains pork, fish sauce, and often peanuts; may contain soy and shrimp paste depending on the sauce

    Nutrition & benefits

    Provides protein from pork, fresh vegetables for fiber and vitamins, and a filling balanced meal when wrapped with herbs and rice paper

    Health notes

    Go easy on the sauce if you are sensitive to sugar or oil. Choose a busy stall for fresher turnover.

    How to eat it

    Place a little vermicelli, herbs, vegetables, and grilled pork on rice paper, then roll it tightly. Dip each roll into the thick sauce before eating.

    Where to eat it

    Best spots in Da Lat

    • Nem Nuong Ba Hung

      4.5

      328 Phan Dinh Phung Street, Da Lat, Lam Dong

      Hours
      10:00 AM - 09:30 PM
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    • Nem Nuong Ba Nghia

      4.4

      45 Le Van Tam Street, Da Lat, Lam Dong

      Hours
      09:30 AM - 09:00 PM
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