Budget FoodGrilled FoodLocal Specialty

    Vietnamese Pizza

    Bánh Tráng Nướng

    4.8₫10k - 30kBest in the evenings at the Da Lat Night Market when the charcoal grills are hot and the atmosphere is lively
    Theodore Nguyen
    Overview

    Da Lat's famous grilled rice paper street snack

    Banh trang nuong is a popular Da Lat street food made from thin rice paper toasted over charcoal, then topped with egg, green onion, dried shrimp, quail egg, cheese, or mixed toppings, and finished with a drizzle of chili sauce and mayonnaise. Locals and tourists nicknamed it 'Vietnamese pizza' for its fun, casual style.
    Gallery

    Photos

    What's in it

    • Thin rice paper
    • Egg
    • Green onion
    • Dried shrimp
    • Quail eggs
    • Mayonnaise
    • Chili sauce
    • Cheese
    • Charcoal
    When to eat

    Best moments to enjoy it

    EveningNightAfternoon Snack

    Best in the evenings at the Da Lat Night Market when the charcoal grills are hot and the atmosphere is lively

    The story

    Origin & history

    Banh trang nuong became a widely recognized Da Lat specialty through its street food stalls that have been present for decades. The dish was popularized by travelers and later spread to other Vietnamese cities, but Da Lat remains its spiritual home and cultural origin point.

    At the stall

    How to order & pay

    Ordering

    Point to the toppings you want. Most stalls have a mix-and-match style. Order 'kem trung' (egg + mayo combo) or 'dac biet' (special) if you are unsure. One piece per person as a snack is typical.

    Paying

    Cash only at most night market stalls. Bring small notes of 5,000-20,000 VND.

    Good to know

    Allergens, nutrition & health

    Allergens

    Contains eggs and may contain shellfish, dairy, and sesame in toppings; ask before ordering if you have specific allergies

    Nutrition & benefits

    Light snack, provides quick carbs from rice paper and protein from egg and shrimp; low in fat unless heavy toppings are added

    Health notes

    Eat hot off the grill for the best texture and food safety. The sauce can be spicy, so ask for 'khong cay' if needed.

    How to eat it

    Eat immediately after it's handed to you, folded in half or rolled like a soft taco. Dip into extra sauce if provided.

    Where to eat it

    Best spots in Da Lat

    • Bánh Tráng nướng Dì Đinh

      4.4

      26 Đ. Hoàng Diệu, Cam Ly - Đà Lạt, Lâm Đồng, Vietnam

      Hours
      01:00 PM – 8:30 PM
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    • Da Lat Night Market Stalls

      4.6

      Nguyen Thi Minh Khai Street, Da Lat, Lam Dong

      Hours
      05:00 PM - 11:00 PM
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    • Banh Trang Nuong Ba Nho

      4.5

      34 Tang Bat Ho Street, Da Lat, Lam Dong

      Hours
      04:00 PM - 10:00 PM
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